Best Restaurants in South Aegean

"Kazarma in Mykonos, Greece, is an iconic and vibrant venue that uniquely blends historical charm and contemporary flair. Located in the heart of Mykonos Town, this popular establishment is housed in a beautifully restored building that once served as a barracks, lending it the name 'Kazarma'. The building's rich history is seamlessly integrated into its modern design, creating an atmosphere that is both elegant and inviting. Upon entering Kazarma, guests are greeted with a sophisticated interior that combines rustic stone walls and wooden beams with chic, contemporary furnishings. The décor is a nod to the building's historical past, featuring vintage military memorabilia and photographs that evoke a sense of nostalgia. The outdoor seating area is perfect for people-watching, set against the picturesque backdrop of the bustling Mykonian streets. Kazarma's menu is a delightful fusion of Greek and Mediterranean cuisine, focusing on fresh, high-quality ingredients. The dishes are creatively crafted, offering a modern twist on traditional flavours. Each plate is a culinary delight that caters to various tastes, from savoury meze platters to expertly grilled meats and fresh seafood.

Roca Restaurant Mykonos offers an unobstructed and unparalleled sea view of Mykonos town but also a statement to Delos (a Unesco heritage site) and the islands of Syros and Tinos. The Sunset and sea view from Roca Veranda is an overwhelming experience that will add to your holiday memories from Mykonos! Located at the old port & yacht marina next to the Archaeological Museum within five minutes walking distance from Mykonos town, Roca Restaurant Mykonos provides a superb gastronomic experience for discerning food enthusiasts and lovers of Greek and Mediterranean cuisine. All the dishes are made of fresh, locally sourced ingredients and served uniquely, such as the shrimp pasta with fresh tomato & lobster bisque served in a pan, or the fresh seafood platter served on a glass display. Roca restaurant menu also includes a special design area of Roca Garden with a cinema-size screen and Dolby stereo sound to watch all major international sports events. The menu’s dishes are simple and delicious, focusing on local products, and the crowd-pleasing space will beckon you to stay here for hours on end.

"Pasta Fresca Barkia in Mykonos, Greece, is a delightful and authentic Italian restaurant that stands out in the heart of Mykonos's town. This charming eatery, with its warm and inviting ambience, specializes in homemade pasta, offering an authentic taste of Italy amid the Aegean. The interior of Pasta Fresca Barkia is quaint and traditionally decorated, with an open kitchen where diners can watch the skilled chefs handcraft pasta in various shapes and sizes. The walls are adorned with Italian-themed art and photographs, and the seating is a mix of cosy indoor tables and a romantic outdoor terrace, perfect for dining under the stars. The menu at Pasta Fresca Barkia is a testament to classic Italian cuisine, with a wide range of pasta dishes made from scratch using the finest ingredients. From rich and creamy sauces to light and zesty preparations, each dish celebrates flavour. The restaurant also offers a selection of antipasti, fresh salads, artisanal pizzas and a carefully curated wine list featuring Italian and local Greek wines.

I Frati Mykonos, located in the heart of the picturesque and bustling island of Mykonos, Greece, is a renowned restaurant celebrated for its exquisite Italian cuisine and sophisticated ambience. This elegant eatery has quickly become a favourite among discerning diners, offering an unparalleled Italian dining experience amid the Aegean's charm. The restaurant is set in a beautifully designed space with a contemporary and upscale Mediterranean vibe. The exterior, with its traditional Mykonian architecture, features iconic white-washed walls and vibrant blue accents, creating a welcoming and picturesque façade. The outdoor seating area is particularly enchanting, offering a chic and comfortable setting for enjoying the lively atmosphere of Mykonos. I Frati Mykonos boasts a modern and refined interior where luxury meets comfort. The decor is minimalist yet elegant, characterized by sleek lines, luxurious furnishings, and a stylish colour palette. Soft lighting and artful touches add to the ambience, creating a dining space that is both sophisticated and inviting.

La Rosticceria, nestled in the vibrant and picturesque island of Mykonos, Greece, is a charming restaurant that offers a delightful fusion of Italian and Greek cuisines. This cosy and inviting eatery, known for its delicious food, warm atmosphere, and friendly service, has become a popular spot for locals and tourists. Situated amidst the iconic white-washed buildings and narrow, winding streets of Mykonos Town, La Rosticceria presents an inviting facade that blends seamlessly with the island's traditional architecture. The exterior, with its rustic charm and Mediterranean flair, welcomes guests into a world of culinary delight. Inside, the restaurant exudes a homely and relaxed ambience. The decor combines classic Italian and Greek elements, featuring wooden furnishings, checkered tablecloths, and quaint decorative items that create a cocosynd unpretentious setting. The atmosphere is perfect for a casual meal with family, a romantic dinner for two, or a fun evening with friends.

Thioni Restaurant, set on the idyllic and cosmopolitan island of Mykonos, Greece, is a high-end dining establishment celebrated for its sophisticated fusion of Mediterranean and Greek cuisine. Located in a prime spot on the island, Thioni offers a refined and elegant dining experience, blending the region's rich culinary traditions with modern, upscale flair. The restaurant is in a beautifully designed space that epitomizes contemporary luxury while paying homage to the traditional Greek aesthetic. The exterior, characterized by classic Mykonian architecture with white-washed walls and blue accents, exudes the charm and beauty of the Cyclades. Thioni's outdoor seating area is particularly inviting, offering a serene and stylish setting for dining al fresco, with views of the Mykonos streets and the Aegean Sea. Thioni Restaurant presents a chic and sophisticated interior where modern design meets Mediterranean elegance. The decor is minimalist yet warm, featuring clean lines, elegant furnishings, and subtle touches of colour and texture. The ambience is upscale and welcoming, creating the perfect backdrop for a memorable dining experience.

In the heart of Mykonos, Greece, Sakis is a charming and popular eatery known for its delicious Greek street food and casual, friendly atmosphere. This unpretentious and bustling spot has become a favourite among locals and tourists for its authentic and flavorful dishes, served in a lively and welcoming setting. Situated in the vibrant streets of Mykonos Town, Sakis is easily recognizable by its quaint, traditional Greek facade, characterized by whitewashed walls and blue accents typical of the Cycladic islands. Often adorned with colourful signs and menus, the exterior invites passersby to stop in for a quick and satisfying meal. The interior of Sakis is simple and unassuming, with a focus on functionality and comfort. The space is often filled with the aromas of freshly cooked food and the buzz of happy diners. The seating is typically casual and communal, adding to the eatery's friendly and sociable vibe. This is a place where guests can enjoy a quick bite in a relaxed and unpretentious environment.

Raya Restaurant, located on the captivating island of Mykonos, Greece, is a premier dining destination known for its exquisite Mediterranean cuisine and breathtaking views of the Aegean Sea. Situated in a prime location on the island, Raya offers a dining experience that is both luxurious and deeply rooted in the culinary traditions of the Mediterranean. The restaurant features an elegant, sophisticated design harmoniously blending contemporary style with traditional Mykonian architecture. The exterior, with its iconic white-washed walls and Cycladic charm, is beautifully complemented by modern, chic decor. Raya presents a refined and stylish ambience with sleek furnishings, tasteful art, and an overall sense of upscale comfort. Large windows frame stunning sea views, creating a serene and enchanting dining atmosphere. At the heart of Raya Restaurant's appeal is its menu, showcasing the freshest Mediterranean ingredients. The chefs at Raya are committed to creating innovative and authentic dishes, offering a menu that reflects the region's rich flavours and culinary heritage. Diners can enjoy a variety of seafood, expertly prepared meats, fresh salads, and a selection of gourmet appetizers. Each dish is artfully presented, combining exquisite taste with visual elegance.

Stasi Diethnes, located in the vibrant and picturesque setting of Mykonos, Greece, is a renowned restaurant that offers an eclectic fusion of international cuisines set against the backdrop of the stunning Aegean Sea. This dining establishment has garnered acclaim for its diverse menu that skillfully blends flavours worldwide, providing a unique gastronomic experience on this iconic Greek island. The restaurant boasts a modern and inviting design, seamlessly integrating elements of traditional Greek architecture with contemporary décor. The exterior, with its classic Mykonian white-washed walls and blue accents, creates a welcoming entrance that is quintessentially Greek. Inside, Stasi Diethnes reveals a chic interior featuring elegant furnishings, ambient lighting, and tasteful art pieces. The overall atmosphere is one of sophistication and comfort, making it ideal for primary and special dining occasions. At the heart of Stasi Diethnes' allure is its innovative menu, which offers many dishes inspired by global cuisines. The chefs at Stasi Diethnes are dedicated to using the freshest ingredients to create visually stunning dishes bursting with flavour. The menu includes various options, from exquisite seafood and meat dishes to creative vegetarian and vegan offerings. Each plate is a testament to the chefs' culinary expertise and creativity, ensuring an exciting and satisfying dining experience.

Catari, situated in the enchanting and lively town of Mykonos, Greece, is a distinguished restaurant celebrated for its exquisite Italian cuisine and captivating ambience. This charming eatery, nestled in the heart of one of the Aegean's most iconic islands, offers a delightful culinary escape that combines the flavours of Italy with the beauty of Mykonos. The restaurant's setting is elegant and inviting, showcasing a harmonious blend of classic Mediterranean architecture and chic, contemporary design. The exterior, with its traditional white-washed walls and vibrant bougainvillaea, epitomizes the quintessential Mykonian charm. As guests step inside Catari, they are greeted by an atmosphere of sophisticated comfort. The interior decor features a tasteful palette of whites and blues, complemented by elegant furnishings and subtle lighting, creating a stylish yet relaxed dining space. At the core of Catari's appeal is its authentic Italian menu, which pays homage to the rich culinary traditions of Italy. The kitchen, led by skilled chefs, uses only the finest ingredients to craft classic Italian dishes. Each dish is prepared with care and artistic flair, from perfectly cooked pasta and delectable risottos to succulent meats and fresh seafood. The flavours are rich and authentic, transporting diners straight to the heart of Italy.

Kalita, located in the vibrant heart of Mykonos, Greece, is a sophisticated and contemporary restaurant that offers a modern twist on traditional Greek cuisine. Known for its chic ambiance and innovative culinary creations, Kalita has become a favored destination for food enthusiasts seeking a unique and upscale dining experience on this iconic Aegean island. The restaurant features a stylish and elegant setting, blending traditional Mykonian architecture with modern design elements. The exterior, with its classic white-washed walls and charming Greek aesthetic, invites guests into a world of culinary delight. Inside, Kalita presents a sleek and modern decor with clean lines, elegant furnishings, and a warm, inviting atmosphere. The use of soft lighting and tasteful artistic touches creates a sophisticated yet comfortable environment, ideal for romantic dinners, special occasions, or a night out with friends. Kalita's menu celebrates Greek culinary traditions, reimagined through contemporary techniques and creative flair. The chefs at Kalita are dedicated to using the freshest local ingredients to craft dishes that are both innovative and deeply rooted in Greek flavours. The menu offers a range of delectable options, from beautifully prepared seafood and meats to fresh salads and inventive appetizers. Each dish is a work of art, thoughtfully presented and bursting with flavour.

Nestled on the sun-drenched shores of Mykonos, Nikos Gallop Restaurant stands as a testament to the island's rich culinary heritage and timeless allure. With its idyllic location by the sea and a dedication to exquisite dining experiences, Nikos Gallop invites you to savour the flavours of Greece in a setting that captures the essence of the Aegean. Nikos Gallop takes pride in curating a menu showcasing the best Greek cuisine. From the freshest seafood caught in the Aegean to locally sourced ingredients bursting with flavour, each dish is a harmonious symphony of taste and tradition. Whether indulging in succulent grilled octopus, savouring the smoky goodness of souvlaki, or delighting in vibrant Greek salads, every bite celebrates Greece's culinary treasures.