Best Vegetarian Restaurants in Greece

The GB Roof Garden Restaurant and Bar is located on the 8th floor of the Hotel Grande Bretagne. The generous space that unfolds before our eyes captivates the senses and arouses desires at first sight. The Acropolis and the Parthenon as well as Lycabettus hill and the Doric Greek Parliament at Syntagma Square, are located just one breath away and can be admired from every corner, giving a touch of unparalleled glamor to the classy GB Roof Garden Restaurant and Bar. The menu, based on the Mediterranean culinary tradition and the application of modern haute cuisine techniques, is created of premium fresh raw materials and inexhaustible inspiration.

Welcome to Couleur Locale-View Bar, a hidden gem in the effervescent heart of Athens, Greece, where contemporary cool meets classic Greek hospitality, set against a panoramic backdrop of the city's most enchanting sights. Tucked away just steps from the pulsating life of Monastiraki, this rooftop oasis invites locals and travellers alike to bask in the city's authentic spirit, elevated both in location and experience. Upon entering Couleur Locale, guests are immediately embraced by an atmosphere that harmoniously intertwines the modern with the traditional. The aesthetic is a nod to classic Athenian charm, yet it pulses with a vibrant, modern energy that caters to the eclectic tastes of its patrons. The actual crown jewel of Couleur Locale is undeniably its rooftop view bar, where one can sip on meticulously crafted cocktails while absorbing unrivalled views of the Acropolis and the sprawling urban tapestry below. By day, soak in the warm Greek sun, with the iconic Parthenon as your companion, and by night, allow the illuminated cityscape to play the perfect backdrop to your elevated evening experience. Here, mixologists weave their magic, creating cocktails that encapsulate the zest of Athens itself - a melange of local spirits, fresh ingredients, and innovative techniques that yield creations as mesmerizing as the views. But it's not just the drinks curated to perfection; the bar also boasts a menu that teases the palate with Greek and Mediterranean-inspired bites, providing a culinary journey that complements the visual feast before you.

Located in the heart of Mykonos, Kastro's Restaurant stands as a timeless beacon of culinary excellence on this enchanting Greek island. With a heritage deeply rooted in Mykonian tradition and a commitment to modern innovation, Kastro invites you to embark on a culinary journey like no other. All the menu at Kastro's is a testament to Greece's rich culinary tapestry, skillfully weaving traditional Mykonian dishes together with contemporary twists. They source the freshest ingredients from local markets and the bountiful Aegean Sea to create dishes that celebrate the essence of Greek cuisine. From succulent seafood and tender lamb to vibrant salads and vegetarian delights, every plate is a harmonious fusion of flavours.

Legendary Relais & Châteaux gastronomy is interpreted with international flair and authentic roots at Baos Greek Restaurant, in Mykonos, complemented by an excellent wine list. The epicurean experience is almost outdone by the setting – poised on a hillside that slopes gently towards the windmills of Little Venice, with sweeping sea views to the horizon line. At BAOS they celebrate Greek cuisine with a contemporary twist and international savoir-faire. The flavours of the homeland are brought out to their fullest in a menu specialising in seafood and seasonal farm produce. Executive chef Panagiotis Tsoukatos practices the art of haute cuisine with a dedication to the essential flavours of seasonal ingredients, guiding everything that comes out of his kitchen.

Yialo Yialo is a top choice for coffee time with a view of the sea, casual meals with friends or a romantic dinner accompanied by the sea breeze and the bright sunset of Mykonos! The café-bar restaurant Yialo Yialo welcomes us at the cosmopolitan beach of Platis Gyalos, Mykonos, in a relaxing and friendly ambience. You can swim into the truly blue water, enjoy the touch of the sun from the comfort of the cosy sunbed and have some delicious breaks at the restaurant hall. The Yialo Yialo rich menu brings the best dishes of modern cuisine, traditional Greek recipes, fresh fish and interesting Mediterranean specialities. The use of superior first materials and the focus on quality ensure an ideal, delicious outcome that makes us return to Yialo Yialo again and again.

Authentic Greek cuisine- Krama Mykonos From the earliest times, the Greeks have always celebrated life to its fullest! It is this celebration and feeling that Krama! Want to bring to you. ​Discover the exceptional cuisine at Krama Mykonos, one of Mykonos's best fine-dining restaurants. The menu features innovative dishes crafted with only the finest seasonal ingredients that will tantalize your taste buds. Under the leadership of an award-winning chef, Ioannis Parikos, who has been awarded a Michelin star, they strive to create a harmonious balance of flavours with each dish. The menu is not limited to traditional Greek cuisine but a fusion of global flavours and techniques, resulting in an unforgettable dining experience. Κrama: a Greek word which signifies the harmonious marriage of parts that create a concordant ensemble.

Welcome to Phos Restaurant on the island of Mykonos! A place bathed by natural sunlight, encompassing the concept of a luxurious, polished sailboat. In an entirely serene environment, everything resembles the deck of a yacht that will take you on a journey of the senses—a journey of tastes, aromas, sounds, textures and mesmerizing images. The scenery is breathtaking, while Greek & Mediterranean dishes are celebrated with unique touches of modernity. Gracefully located just a few minutes on foot from the famous Psarou beach and Platis Gialos, Phos is easily accessible from any part of Mykonos. Using only the finest high-quality local products, an incredibly skilled and talented team of professionals creates gastronomic wonders on a plate. Enjoy the marvelous cuisine, the exquisite wine list and the exhilarating ambience. High-end, immaculate services complete a paramount dining experience by the sea!

Mediterraneo Mykonos is an Italian restaurant bar open since 1998 in the centre of Mykonos, on Lakka Square. This is where you can enjoy the typical Italian meals and drink Italian wine in the middle of a friendly atmosphere. They imported the typical product from Tuscany; our specialities are The t-bone stake called “Fiorentina”, hand-made pasta and the original Italian pizza. Not only a restaurant but a place where you are never alone…where you meet glamourous people…where you can enjoy your holiday.

In the most enchanting spot on the island, the square of Alefkandra in downtown Mykonos, Nice n Easy proudly carries forward the vision of its creators, Dimitris Christoforidis and Chris Athanasiadis, by offering its visitors traditional Mediterranean dishes with fresh organic products -exclusively supplied by local producers- as their protagonists, as well as tasty vegetarian and gluten-free options. Enjoying a view of the mesmerizing sunset and Little Venice from one side and the majestic windmills -a trademark of Mykonos- on the other, visitors can get a taste of authentic Mykonian hospitality while savouring signature dishes that combine time-honoured Greek recipes with the contemporary creative approach of their creators.

Nikolas Taverna, situated on the enchanting island of Mykonos in Greece, is a quintessential Greek taverna renowned for its authentic cuisine and stunning seaside location. This family-owned and operated establishment has been a beloved dining destination for locals and tourists, offering a genuine taste of Greek culinary tradition in one of the most picturesque settings in the Aegean. Perched by the sea's edge, Nikolas's Taverna presents breathtaking views of the crystal-clear waters and the charming Mykonian coastline. The taverna's exterior is a beautiful display of typical Greek architecture, with whitewashed walls and blue accents that perfectly complement the surrounding landscape. The outdoor seating allows guests to dine beside the water, providing an idyllic setting for a memorable meal under the Greek sun or stars. The interior of Nikolas Taverna is just as inviting, with a rustic atmosphere that captures the heart of Greek hospitality—traditional decor, including blue and white furnishings and nautical elements, creates a warm and authentic environment. The friendly and welcoming staff add to the taverna's homely feel, ensuring every guest feels part of the family.

Close your eyes and think of all the flavours, aromas and images accompanying the traditional Greek recipes you have heard so much about. Open your eyes and find yourself in the courtyard garden of a traditional Mykonian house waiting to serve you... In the picturesque neighbourhood of Lakka, in the heart of the old Town of Mykonos, Bakaló opened its doors and brought back memories long forgotten of real traditional Greek food, containing aromas and flavours from every corner of Greece. The menu is served in a warm, hospitable atmosphere combined with a sophisticated style and design. The menu is made up of dishes served in a Greek household, recipes that mothers kept secret from friends and relatives. The ingredients used come from all over Greece. The dishes are carefully prepared, respecting the taste buds of those who quest for authentic Greek cuisine served in a stylish environment and relaxed mood.

Nestled on the sun-drenched shores of Mykonos, Nikos Gallop Restaurant stands as a testament to the island's rich culinary heritage and timeless allure. With its idyllic location by the sea and a dedication to exquisite dining experiences, Nikos Gallop invites you to savour the flavours of Greece in a setting that captures the essence of the Aegean. Nikos Gallop takes pride in curating a menu showcasing the best Greek cuisine. From the freshest seafood caught in the Aegean to locally sourced ingredients bursting with flavour, each dish is a harmonious symphony of taste and tradition. Whether indulging in succulent grilled octopus, savouring the smoky goodness of souvlaki, or delighting in vibrant Greek salads, every bite celebrates Greece's culinary treasures.

Kalita, located in the vibrant heart of Mykonos, Greece, is a sophisticated and contemporary restaurant that offers a modern twist on traditional Greek cuisine. Known for its chic ambiance and innovative culinary creations, Kalita has become a favored destination for food enthusiasts seeking a unique and upscale dining experience on this iconic Aegean island. The restaurant features a stylish and elegant setting, blending traditional Mykonian architecture with modern design elements. The exterior, with its classic white-washed walls and charming Greek aesthetic, invites guests into a world of culinary delight. Inside, Kalita presents a sleek and modern decor with clean lines, elegant furnishings, and a warm, inviting atmosphere. The use of soft lighting and tasteful artistic touches creates a sophisticated yet comfortable environment, ideal for romantic dinners, special occasions, or a night out with friends. Kalita's menu celebrates Greek culinary traditions, reimagined through contemporary techniques and creative flair. The chefs at Kalita are dedicated to using the freshest local ingredients to craft dishes that are both innovative and deeply rooted in Greek flavours. The menu offers a range of delectable options, from beautifully prepared seafood and meats to fresh salads and inventive appetizers. Each dish is a work of art, thoughtfully presented and bursting with flavour.

Catari, situated in the enchanting and lively town of Mykonos, Greece, is a distinguished restaurant celebrated for its exquisite Italian cuisine and captivating ambience. This charming eatery, nestled in the heart of one of the Aegean's most iconic islands, offers a delightful culinary escape that combines the flavours of Italy with the beauty of Mykonos. The restaurant's setting is elegant and inviting, showcasing a harmonious blend of classic Mediterranean architecture and chic, contemporary design. The exterior, with its traditional white-washed walls and vibrant bougainvillaea, epitomizes the quintessential Mykonian charm. As guests step inside Catari, they are greeted by an atmosphere of sophisticated comfort. The interior decor features a tasteful palette of whites and blues, complemented by elegant furnishings and subtle lighting, creating a stylish yet relaxed dining space. At the core of Catari's appeal is its authentic Italian menu, which pays homage to the rich culinary traditions of Italy. The kitchen, led by skilled chefs, uses only the finest ingredients to craft classic Italian dishes. Each dish is prepared with care and artistic flair, from perfectly cooked pasta and delectable risottos to succulent meats and fresh seafood. The flavours are rich and authentic, transporting diners straight to the heart of Italy.

Stasi Diethnes, located in the vibrant and picturesque setting of Mykonos, Greece, is a renowned restaurant that offers an eclectic fusion of international cuisines set against the backdrop of the stunning Aegean Sea. This dining establishment has garnered acclaim for its diverse menu that skillfully blends flavours worldwide, providing a unique gastronomic experience on this iconic Greek island. The restaurant boasts a modern and inviting design, seamlessly integrating elements of traditional Greek architecture with contemporary décor. The exterior, with its classic Mykonian white-washed walls and blue accents, creates a welcoming entrance that is quintessentially Greek. Inside, Stasi Diethnes reveals a chic interior featuring elegant furnishings, ambient lighting, and tasteful art pieces. The overall atmosphere is one of sophistication and comfort, making it ideal for primary and special dining occasions. At the heart of Stasi Diethnes' allure is its innovative menu, which offers many dishes inspired by global cuisines. The chefs at Stasi Diethnes are dedicated to using the freshest ingredients to create visually stunning dishes bursting with flavour. The menu includes various options, from exquisite seafood and meat dishes to creative vegetarian and vegan offerings. Each plate is a testament to the chefs' culinary expertise and creativity, ensuring an exciting and satisfying dining experience.

Raya Restaurant, located on the captivating island of Mykonos, Greece, is a premier dining destination known for its exquisite Mediterranean cuisine and breathtaking views of the Aegean Sea. Situated in a prime location on the island, Raya offers a dining experience that is both luxurious and deeply rooted in the culinary traditions of the Mediterranean. The restaurant features an elegant, sophisticated design harmoniously blending contemporary style with traditional Mykonian architecture. The exterior, with its iconic white-washed walls and Cycladic charm, is beautifully complemented by modern, chic decor. Raya presents a refined and stylish ambience with sleek furnishings, tasteful art, and an overall sense of upscale comfort. Large windows frame stunning sea views, creating a serene and enchanting dining atmosphere. At the heart of Raya Restaurant's appeal is its menu, showcasing the freshest Mediterranean ingredients. The chefs at Raya are committed to creating innovative and authentic dishes, offering a menu that reflects the region's rich flavours and culinary heritage. Diners can enjoy a variety of seafood, expertly prepared meats, fresh salads, and a selection of gourmet appetizers. Each dish is artfully presented, combining exquisite taste with visual elegance.

In the heart of Mykonos, Greece, Sakis is a charming and popular eatery known for its delicious Greek street food and casual, friendly atmosphere. This unpretentious and bustling spot has become a favourite among locals and tourists for its authentic and flavorful dishes, served in a lively and welcoming setting. Situated in the vibrant streets of Mykonos Town, Sakis is easily recognizable by its quaint, traditional Greek facade, characterized by whitewashed walls and blue accents typical of the Cycladic islands. Often adorned with colourful signs and menus, the exterior invites passersby to stop in for a quick and satisfying meal. The interior of Sakis is simple and unassuming, with a focus on functionality and comfort. The space is often filled with the aromas of freshly cooked food and the buzz of happy diners. The seating is typically casual and communal, adding to the eatery's friendly and sociable vibe. This is a place where guests can enjoy a quick bite in a relaxed and unpretentious environment.

Thioni Restaurant, set on the idyllic and cosmopolitan island of Mykonos, Greece, is a high-end dining establishment celebrated for its sophisticated fusion of Mediterranean and Greek cuisine. Located in a prime spot on the island, Thioni offers a refined and elegant dining experience, blending the region's rich culinary traditions with modern, upscale flair. The restaurant is in a beautifully designed space that epitomizes contemporary luxury while paying homage to the traditional Greek aesthetic. The exterior, characterized by classic Mykonian architecture with white-washed walls and blue accents, exudes the charm and beauty of the Cyclades. Thioni's outdoor seating area is particularly inviting, offering a serene and stylish setting for dining al fresco, with views of the Mykonos streets and the Aegean Sea. Thioni Restaurant presents a chic and sophisticated interior where modern design meets Mediterranean elegance. The decor is minimalist yet warm, featuring clean lines, elegant furnishings, and subtle touches of colour and texture. The ambience is upscale and welcoming, creating the perfect backdrop for a memorable dining experience.

La Rosticceria, nestled in the vibrant and picturesque island of Mykonos, Greece, is a charming restaurant that offers a delightful fusion of Italian and Greek cuisines. This cosy and inviting eatery, known for its delicious food, warm atmosphere, and friendly service, has become a popular spot for locals and tourists. Situated amidst the iconic white-washed buildings and narrow, winding streets of Mykonos Town, La Rosticceria presents an inviting facade that blends seamlessly with the island's traditional architecture. The exterior, with its rustic charm and Mediterranean flair, welcomes guests into a world of culinary delight. Inside, the restaurant exudes a homely and relaxed ambience. The decor combines classic Italian and Greek elements, featuring wooden furnishings, checkered tablecloths, and quaint decorative items that create a cocosynd unpretentious setting. The atmosphere is perfect for a casual meal with family, a romantic dinner for two, or a fun evening with friends.

I Frati Mykonos, located in the heart of the picturesque and bustling island of Mykonos, Greece, is a renowned restaurant celebrated for its exquisite Italian cuisine and sophisticated ambience. This elegant eatery has quickly become a favourite among discerning diners, offering an unparalleled Italian dining experience amid the Aegean's charm. The restaurant is set in a beautifully designed space with a contemporary and upscale Mediterranean vibe. The exterior, with its traditional Mykonian architecture, features iconic white-washed walls and vibrant blue accents, creating a welcoming and picturesque façade. The outdoor seating area is particularly enchanting, offering a chic and comfortable setting for enjoying the lively atmosphere of Mykonos. I Frati Mykonos boasts a modern and refined interior where luxury meets comfort. The decor is minimalist yet elegant, characterized by sleek lines, luxurious furnishings, and a stylish colour palette. Soft lighting and artful touches add to the ambience, creating a dining space that is both sophisticated and inviting.