Alati

Alati, nestled in the quaint seaside village of Agia Pelagia on the island of Crete, Greece, is a charming restaurant celebrated for its exquisite seafood and traditional Greek cuisine. Situated by the azure waters of the Aegean Sea, Alati offers a dining experience that beautifully combines the simplicity of Greek cooking with the freshness of the Mediterranean. The decor of Alati is a delightful blend of rustic Greek charm and contemporary elegance. The interior exudes a warm and welcoming atmosphere, with natural wood furnishings, crisp white linens, and subtle nautical accents that reflect its seaside setting. Large windows and open spaces ensure the dining area is bathed in natural light, enhancing the airy and comfortable ambience. One of the critical attractions of Alati is its stunning outdoor terrace, which provides guests with breathtaking views of the Aegean Sea and the surrounding landscape. Here, diners can enjoy their meals under the Mediterranean sky, surrounded by the gentle sea breeze and the soothing sounds of the waves. The terrace is especially enchanting during sunset, offering a picturesque backdrop for a romantic dinner or a relaxing evening with friends.